Since its creation in 2008 it has become a tradition practiced in 6 continents, that every year entrepreneurs come together to introduce entrepreneurship to young people. Countries like Singapore, Trinidad,…
On the 25th and 26th of September, the Delegation of Agriculture and Rural Development Douala in collaboration with the World Bank Cameroon, organized a two days workshop which brought together…
Garlic(Allium sativum), is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek Although garlic cloves have a firm texture, they can be easily cut…
Cassava (Manihot esculenta), also called manioc, a woody shrub is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source…
Maize(Zea mays) or corn is a cereal crop that is grown widely throughout the world in a range of agroecological environments. More maize is produced annually than any other grain.…
Our agricultural markets in Cameroon are governed by the usual traditional style; food being sold in stalls or on the ground. The rural retail market serves both for commercial and…
Sure you heard it right! It’s not every day you open your mail box and the 1st word you see is “congratulations”. Seriously? How do you expect me to feel?…
Cocoyam(Taro) is a common name for the corms and tubers of several plants in the family Araceae. It is a perennial, tropical plant primarily grown as a root vegetable for…
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